Visitors only numbered one tenth of the government's target of 40 million in 2020, with no recovery in sight...

The spread of cashless payments has been accelerated by the avoidance of interpersonal contact and the increase in home nesting consumption, which are both responses to the spread of COVID -19...

Eat Just, the US startup, is the first company in the world to start selling artificial chicken...

Seven and i Holdings is building a system for bundled home deliveries of Group products from convenience stores, supermarkets, restaurants, and the like...

The expansion of the novel coronavirus pandemic brought the proportion of Japanese households using online sales to 49.9% in September, up 6.9 points from the preceding September...

Under the Covid-19 pandemic, major pharmacies are jumping into competition to offer digital services...

In December, Asics launched new shoes with internal sensors that analyze how you run...

Mirror Fit is starting an online fitness business that uses a device which combines a display with a mirror...

Home meal delivery companies are broadening their retail partners and their delivery ranges...

A growing number of companies are working on "sleep tech", which uses advanced technologies to improve the quality of sleep...

Toyota Motor Corporation's Kinto flat-fee car subscription business is performing well...

Now that carrier bags cost money and carrying one's own shopping bag is the norm, the furoshiki, an idea handed down for over 1,000 years, is in the spotlight...

An NTT-affiliated company is planning digital streaming of paintings and other cultural assets as high-resolution digital images...

Facelabo Co., Ltd., the contracted manufacturer of skin care products, makes J-Beauty its keyword and communicates the things that Japanese people see as most important in skin care...

The Nouvelle Epoque of French cuisine began in September 2019, when The Okura Tokyo opened. Chef Tetsujiro Takahashi is seeking for dishes that are founded on the classics, but also present "health and gastronomy" by using the seasonal ingredients of all parts of Japan...

Online tourism is spreading. In an environment where the novel coronavirus continues to make travel difficult, online tourism is an effort to see and interact with locations through video and other media...

Palace Hotel Tokyo had its grand opening in May 2012, as a newly rebuilt hotel which blends traditional Japanese hospitality with the latest innovative fixtures. We talked to Executive Chef Masatoshi Saito and Chief Concierge Mayako Sumiyoshi...

Online tourism is spreading. In an environment where the novel coronavirus continues to make travel difficult, online tourism is an effort to see and interact with locations through video and other media...

Why not enjoy the fusion between the country's traditional culture and its sub-cultures, such as anime, manga, and cosplay...

Finding popular products to sell can be a challenge for overseas suppliers. We will introduce here ten product categories in series to help you uncover new trending product ideas...

On July 31, the Ministry of Health, Labour and Welfare announced that the average lifespan for Japanese people had reached a new record in 2019, at 87.45 years for women and 81.41 years for men...

Veganism has been gaining worldwide attention in recent years due to the growing awareness of global environmental protection and animal welfare...

“Worcation” is a coined word that combines work and vacation. It's a new working style, which you can take advantage of remote working while enjoying a vacation in a natural tourist destination away from your workplace...

Tourism is facing an unprecedented crisis. Although it is a business that can be enjoyed on a trip away from everyday life, the spread of the new coronavirus has stopped the movement of people all over the world....

June 13, a Saturday afternoon in heavy rain. A tower had been erected in a former quarry in Tochigi. The rain had already formed deep mud on the ground of the site...

Glamping is gaining popularity with men and women of all ages as a new outdoor-style camping. This series will present the characteristics and advantages of glamping...

Two of the top interests for foreign travelers visiting Japan are “to experience Japanese food” and “to shop in Japan.”...

Nihonshu, or Japanese sake, is Japan’s national drink, and the epitome of Japanese culture. Made from rice and water, the blessings of Japan’s land and climate...

Washoku (Japanese Food) was registered by UNESCO as an intangible cultural asset in December 2013. That means the traditional food culture of the Japanese people has been globally recognized as...

The basement food floors of department stores are a paradise for souvenirs and gifts. They are abbreviated to “depachika” in Japanese. Big department stores are clustered around each of the major station in Tokyo, and their depachika floors...

One word can be seen on signs wherever you look while walking around Tokyo. That word is “コンビニ” (conbini, short for “convenience store”). There are 55,000 convenience stores in Japan...

General Merchandising Stores (GMS) are places for the masses, good for shopping and for eating out. How about adding a GMS to your urban sightseeing itinerary? And if you’re wondering...

Japan is an isolated archipelago, surrounded by sea on all sides. Centering on the main islands of the archipelago (Honshu, Hokkaido, Kyushu, Shikoku, etc.), the Izu and Ogasawara island groups...

Tokyo is a world-renowned city for excellent food. It is bursting with an endless variety of restaurants and shops. As a world culinary metropolis, offering ramen, tempura, soba, sushi, kaiseki, and teppan yaki...

TripAdvisor announces its annual Top 30 tourist attractions in Japan based on reviews and comments by international travelers. We present here those top 10 with some introductions from the websites of those facilities...